PERSIMMON PUDDING & NOVELTY DESSERT

Chairwoman:…………………………………………………………… Alverta Hart

Phone:…………………………………………………………………….812-849-3441

Event Date: ……………………………………………………28 September 2019

Registration: …..8 a.m. – 11 a.m. (11 a.m. deadline strictly enforced)

Location: ……………………… Mitchell First Church of God, 405 12th St.

Entry Fee: …………………………………………………………………………..None

Categories:………………………………………………….Persimmon Pudding

                                                                                         Persimmon Novelty Dessert

Awards: ……………………………………………………………………………… Cash

$500 for 1st Place Pudding

$300 for 2nd Place Pudding                                                                                          $200 for 3rd Place Pudding

$100 for 1st Place Novelty                                                                                               $75 for 2nd Place Novelty                                                                                               $50 for 3rd Place Novelty

The pudding must be a 4×4 inch piece on a plain 8 or 9 inch white paper plate, covered with either wax paper or plastic wrap: with no topping of any kind. We do not need the recipe at the time of the judging.

Novelty dessert can be any- thing except cookies, making sure that persimmon pulp is one of the main & largest ingredients in the recipe. The recipe for the novelty dessert is needed at the time of judging and should include the name of the recipe and the name of the entrant on the back of the card. All recipes need to be on recipe cards, recipes written on sheets of paper will not be accepted. Rules are strictly enforced.

6 thoughts on “PERSIMMON PUDDING & NOVELTY DESSERT”

    1. Jane, There are many in the community that sell but we do not keep track of the names as there are to many. Might look in the newspaper ads to see if any offered for sale.

      Thanks for your interest.

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Sponsored by the Mitchell Chamber of Commerce. Festival dates September 21st-28th 2019

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